Shami Kabab

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Shami Kabab. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Shami Kabab is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Shami Kabab is something which I've loved my whole life.

Many things affect the quality of taste from Shami Kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shami Kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shami Kabab is 15-20 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shami Kabab estimated approx 1 hr.

To get started with this recipe, we must prepare a few components. You can cook Shami Kabab using 14 ingredients and 6 steps. Here is how you can achieve it.

#joy
Eid pe mehamon ki amad amad hoti hy to mein pehly se hi shami kabab bana leti hun ta k eid pe asani ho.

Ingredients and spices that need to be Get to make Shami Kabab:

1. 1 Kg chicken
2. 250 g Bengal Gram (chana dal)
3. 1 Glass Water
4. 1 Tsp Black pepper
5. 1 Tsp cumin seeds
6. 6-8 Cloves
7. 2.5 inch Cinnamon
8. 1 Star Anise
9. 2.5 inch Ginger
10. 30 g Whole Chili
11. 1.5 Tbsp Salt
12. 8-10 Chopped Green Chili
13. 1 cup chopped mint
14. 2 medium onion chopped

Instructions to make to make Shami Kabab

1. In a pressure cooker add chicken, water, black pepper, cinnimon, cloves, Cumin seeds, star anise, ginger,
2. Whole red chili and Bengal gram then bring it to boil,
3. Than covrt the cooker and cook it for 10-15 mints until chicken and Bengal Gram become tandet, then remove the bones Of chicken,
4. Now choppe it well,
5. Then add onion, green chili and mint on it then mix it well,
6. Then make shami kabab and store it on air tied containers.

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So that is going to wrap it up for this special food Recipe of Favorite Shami Kabab. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!