Shami kebabs

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Shami kebabs. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Shami kebabs is one of the most popular of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. Shami kebabs is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Shami kebabs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shami kebabs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Shami kebabs is 3 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Shami kebabs estimated approx 1 hour.

To get started with this recipe, we have to prepare a few components. You can cook Shami kebabs using 16 ingredients and 1 steps. Here is how you can achieve it.

#referbysairaabdullah
I followed this shami kebabs recipe from saira Abdullah.it's easy to make and it turned out very delicious..

Ingredients and spices that need to be Get to make Shami kebabs:

1. 1/2 kg chicken boneless boti
2. 1/4 kg daal chana boiled with 1tsp of salt
3. 1 tbsp ginger garlic paste
4. 1 tbsp red chilli powder
5. 1 tbsp crushed red p6
6. 1 tbsp coriander powder
7. Half tsp turmeric powder
8. 1 tsp all spices
9. 1 tsp salt
10. 1 tsp black pepper
11. 1 tbsp ginger garlic paste
12. 1 onion roughly chopped
13. 1 bunch coriander leaves chopped
14. 9 green chillies
15. 2 eggs
16. Oil for deep frying

Instructions to make to make Shami kebabs

1. Boil the chicken boti with red chilli powder, crushed red pepper, coriander powder, turmeric powder, all spice, salt,black pepper and ginger garlic paste. Boil till chicken tender and water dries. Add boiled chana daal in it and mix well. Add in coriander leaves, onion and green chillies. Chopped this mixture in qeema machine and give kebabs shapes. Dip in beaten egg and deep fry the kebabs or u can shallow fry the kebabs.

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So that's going to wrap it up with this exceptional food Steps to Make Perfect Shami kebabs. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!