Greek Night!

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, Greek Night!. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Greek Night! is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Greek Night! is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Greek Night!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Greek Night! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Greek Night! using 28 ingredients and 10 steps. Here is how you can achieve that.

Picture coming soon...
Greek Marinated Chicken, Tzatziki, and Cucumber Salad
My wife found this as a part of her new "Clean Eating" food prep. We made it for the first time a few nights ago and I am still raving about it! I hope you enjoy it as much as we do.

Prep Time Cook Time Total Time
20 min 10 min 30 min-ish

Ingredients and spices that need to be Prepare to make Greek Night!:

1. Greek Chicken
2. 2 pounds boneless, skinless chicken breasts
3. 1/4 cup olive oil
4. 3 Tbs garlic, minced (Note, adjust to preference)
5. 1/3 cup fresh lemon juice
6. 1 Tbs red wine vinegar
7. 1/2 Tbs minced garlic
8. 1 Tbs dried oregano
9. Cucumber Salad
10. 2 English cucumbers, peeled, sliced (mandolin set to thin)
11. 1/3 cup lemon juice
12. 2 Tbs olive oil
13. 1 Tbs red wine vinegar
14. 1/2 Tbs minced garlic
15. 1/2 tsp dried oregano
16. Tzatziki Sauce
17. 1 cup plain Greek yogurt (Single Serve Container will do)
18. 1 English cucumber, finely diced
19. 1 Tbs minced garlic
20. 1/2 Tbs dill weed, or 1 Tbs fresh dill, chopped fine
21. 1 Tbs fresh lemon juice
22. 1 tsp lemon zest
23. 1/2 tsp chopped fresh mint (optional)
24. Salt and pepper (to taste)
25. The Rest
26. 3 cups cooked brown rice
27. 1 1/2 pounds cherry tomatoes, halved
28. 1/2 cup red onion slices

Steps to make to make Greek Night!

1. In a large plastic zip bag, combine olive oil, garlic, lemon juice, red wine vinegar, oregano, Greek yogurts and salt and pepper. Massage to mix.
2. Add chicken into the bag.
   Massage to make sure chicken is full covered and marinate for at least 20 minutes, up to 12 hours.
3. Drain the chicken from the marinade, discarding the marinade.
4. In a skillet, heat some olive oil over medium-high heat.
5. Add chicken when it is hot, and cook, flipping part way through. Cook approximately 3-4 minutes per side. Cooking time depends on thickness and size of the chicken. Cook until internal temp is 165 degrees.
6. Remove from pan, and let cool.
   Once cool, cut into bite sized pieces. Just make sure you let it cool, or all the juice will run out. (We didn't cut the chicken)
7. Meanwhile, make cucumber salad by chunking the cucumbers, and tossing in a bowl with the lemon juice, olive oil, red wine vinegar, garlic, and oregano.
   Set aside
8. Make tzatziki sauce by combining the Greek yogurt, cucumber, garlic, dill weed, lemon juice, lemon zest in a small bowl; season with salt and pepper. And add mint (optional)
9. Cook brown rice according to package directions. Top with chicken, cucumber salad, and some tzatziki sauce
10. Note:
    * Adjust garlic to your preference. I love garlic. Cut back if you don't The marinade should be drained off, you don't want to eat all that garlic, just use it to flavor your chicken.

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So that's going to wrap it up for this exceptional food Recipe of Quick Greek Night!. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!