Chana Pulao

Chana Pulao

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Chana Pulao. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chana Pulao is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Chana Pulao is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Chana Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chana Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chana Pulao is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chana Pulao estimated approx 25 minutes.

To begin with this recipe, we have to first prepare a few components. You can cook Chana Pulao using 13 ingredients and 11 steps. Here is how you can achieve it.

Garmiyu ki mzadar resipe

Ingredients and spices that need to be Take to make Chana Pulao:

  1. 1 kg Rice
  2. 2 cup channa
  3. 2 Onion
  4. 2 Teble spoon Garlic Ginger
  5. 1 cup yoghurt
  6. 10 Green Chiili
  7. 1 Teble spoon Safat zeera - Black zeera
  8. 1 Teble spoon Saboot grm masala
  9. 2 Teble spoon salt
  10. 2 Teble spoon sonf
  11. 1 Teble spoon kuta hwa dhaniya
  12. 1 T spoon Baking soda
  13. 1 Teble spoon Pisa grm msala

Steps to make to make Chana Pulao

  1. Ak pan ma Oil add krn or Onion ko fry kar ke nikl lein
  2. Or Saboot grm masala,Safat zeera add krn or mix krn
  3. Phir Garlic, Ginger, or pisi hwi ak onion add krn, or achi trhn Mix krn
  4. Phir Sonf, kuta hwa dhaniya, yoghurt, Salt, green chilli, pisa grm msala dal kar achi trhn mix krn
  5. Chanu ko 1 n8 ke liya bhigu dein, Baking soda dal kar
  6. Phir morning m osa boil kar lein,1 T spoon Salt add kar ke
  7. Phir Boil Chana ko pulao ke masala m add krn or 4 glass water add krn
  8. Rice ko wash kar lein or Pulao m add krn
  9. Jab water khuchk ho Jai tu,1 T spoon pisi hwi sonf ko upar s dal dein or 10 minutes ke liya dam par rakh dein
  10. Jab dam par ajin tu, fry Onion s garnish krn, or serve krn
  11. Ready to Chana pulao,,

As your experience and self-confidence expands, you will certainly discover that you have a lot more all-natural control over your diet regimen and adapt your diet regimen to your individual tastes over time. Whether you want to serve a recipe that utilizes fewer or even more active ingredients or is a bit more or less zesty, you can make straightforward modifications to accomplish this objective. Simply put, begin making your dishes promptly. When it comes to standard cooking skills for novices you don't require to discover them but only if you master some straightforward food preparation strategies.

This isn't a full overview to fast and very easy lunch recipes but its excellent food for thought. Hopefully this will get your imaginative juices moving so you can prepare scrumptious meals for your family without doing a lot of square meals on your journey.

So that's going to wrap it up for this exceptional food Easiest Way to Make Homemade Chana Pulao. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Kolkata Style Chicken Dum Biryani

Chicken and potato biryani

Restaurant Style Rajasthani Thali