Chicken pulao

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Chicken pulao. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken pulao is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look fantastic. Chicken pulao is something that I have loved my entire life.

Many things affect the quality of taste from Chicken pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken pulao is 4people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken pulao estimated approx 1hour.

To get started with this particular recipe, we must prepare a few ingredients. You can have Chicken pulao using 20 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Chicken pulao:

1. 1/2 kg Chicken
2. 1/2kg Rice
3. 3 Onion
4. 1 tsp Ginger paste
5. 1 tsp Garlic paste
6. 3 Bay leaf
7. Ground spices
8. Salt to taste
9. Yogurt
10. Oil
11. Yakhni
12. 7 cup Water
13. 8-10 Green chillies
14. 8-10 Red chillies
15. Salt 2 taste
16. Ground spices
17. 2 tsp Zeera
18. 3 tsp Coriander seeds
19. 2 Onion
20. Ginger and garlic

Steps to make to make Chicken pulao

1. First we prepare the yakni
2. Add 2onion ginger, garlic,salt, green chillies &red chilli, coriander seeds,salt, ground spices in 7 glass of water.
3. Leave them to boil until the sweats comes out well
4. When there are four cups of water left add chicken and after one boil close the stove
5. Ek pan mein oil dale ge.pyaz brown hne Take fry krege jab brown hjaige to nikal lege.
6. Phr use pan me Ginger garlic paste, Zeera tez pata,gram masala,said add krdege.jab ache tarh bhun Jai.yakhni me add ki hoi ingredients dale ge (pyaz green chillies red chilli and chicken,)dal kar 5 min tak bhunne ge phir dahy 1cup add krey ge 5 min bhune jab tak oil alag na hjai.
7. Ab yakhni add krege jab yakhni boil hojai phr rice daldege.jab rice ka Pani dry hjai.phr uske uper fry pyaz or podina dal kar dam p rakh dege.
8. Ready to eat

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So that's going to wrap this up for this special food Recipe of Speedy Chicken pulao. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!