Easy Mutton Pulao

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Easy Mutton Pulao. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Easy Mutton Pulao is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. Easy Mutton Pulao is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Easy Mutton Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Mutton Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Mutton Pulao is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Easy Mutton Pulao estimated approx 25 minutes.

To begin with this recipe, we must prepare a few ingredients. You can cook Easy Mutton Pulao using 23 ingredients and 9 steps. Here is how you can achieve that.

There are so many methods of making pulav and biryanis.Here I'm sharing a very simple method to make mutton pulao.Have a look.

Ingredients and spices that need to be Make ready to make Easy Mutton Pulao:

1. For mutton prepration:
2. 500 grams mutton with bone
3. 100 ml oil
4. 2 medium sized onions
5. 2 tbsp ginger garlic paste
6. 2 tbsp curd
7. 6 peppercorns
8. 2 green cardemoms
9. 1 black cardemoms
10. 4 cloves
11. 1 "cinnamon piece
12. 2 bay leaves
13. 1 tsp cumin seeds
14. to taste Salt
15. For pulao:
16. 500 grams basmati rice
17. 1 tbsp salt
18. 4 coves
19. 1 "cinnamon piece
20. 1/2 cup boiled peas(optional)
21. 1/2 tsp orange food colour
22. 1 tsp kewra water
23. 1/4 cup milk

Steps to make to make Easy Mutton Pulao

1. Heat a pressure cooker.Put all the ingredients of mutton prepration.Add 1/2cup water.
2. Close the lid and cook on high pressure for 1 whistle.Simmer the flame to medium, and cook for 4-5 minutes.
3. Put off flame and let pressure release itself.
4. Meanwhile boil pre soaked(30 minutes)rice with salt and spices.
5. When rice is cooked fully,drain and keep aside.
6. Now mutton is also prepared and there is some gravy in the bottom of pressure cooker.
7. Add boiled rice to mutton, add peas also,cover the lid without vent weight,and further cook on low flame for 10 minutes.
8. Dissolve food colour in milk,add kewra water and pour over mutton pulao.Leave for 5 minutes.
9. Serve hot with raita.

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So that's going to wrap it up with this exceptional food Steps to Make Favorite Easy Mutton Pulao. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!