Mazaidar Mutton Teh wali biryani

Mazaidar Mutton Teh wali biryani

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Mazaidar Mutton Teh wali biryani. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mazaidar Mutton Teh wali biryani is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. Mazaidar Mutton Teh wali biryani is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Mazaidar Mutton Teh wali biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mazaidar Mutton Teh wali biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mazaidar Mutton Teh wali biryani is 5-6 persons. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have Mazaidar Mutton Teh wali biryani using 39 ingredients and 6 steps. Here is how you cook it.

This is my cultural recipe my nani's recipe...
Very different style biryani ...
Sorry picture Mein some biryani is missing because koi b wait ni krta ghr Mein after dish out this biryani ...
Must try...
#myculturalrecipe

Ingredients and spices that need to be Make ready to make Mazaidar Mutton Teh wali biryani:

  1. 1/2 cup Oil
  2. 1/3 cup Ghee
  3. 1 kg mutton
  4. 4 cups Rice washed and soaked
  5. 1/3 cup yoghurt
  6. 7-8 Hari mirchain
  7. 1 tsp biryani colour
  8. 1 tbsp kewda water
  9. **For qorma***
  10. 1 stick dar cheeni
  11. 1 bay leaf (taiz pat)
  12. 1 badi elaichi
  13. *For rice****
  14. 1 taiz pat
  15. 1 darcheeni stick
  16. 4-5 laung
  17. 4-5 Hari elaichi
  18. 2 badyan ke phool
  19. ****Homemade biryani masala*****
  20. 8-10 Hari elaichi
  21. 3-4 Badi elaichi
  22. 1 tbsp sabit Kali mirchain
  23. 1/2 tbsp Laung
  24. 3 large sticks Darcheeni
  25. 1.5 tbsp Sabit zeera
  26. 2 tbsp sabit dhania
  27. 1 whole Jayfal
  28. 6-7 piece jawetri
  29. 4-5 Tez pat
  30. 2 piece Badiyan ke phool
  31. In tmam sabit masalon ko Imam dastay Mein achi trha pees lain phr is Mein peesay huye ye tamam masalay shamil krlain.👇
  32. 1 tbsp Salt (namak)
  33. 1/2 tbsp Haldi powder
  34. 1.5 tbsp Lal mirch powder
  35. 1 tsp garam masala powder
  36. 1 taiz pat sabit dal dain
  37. 4-5 dry aloo Bukhara
  38. 1/2 tsp citric acid ya tatri powder b dal sktau hainis se masala preserve rahayga
  39. Or sbko achi trha mix kar ke air right jar Mein rakh lain

Instructions to make to make Mazaidar Mutton Teh wali biryani

  1. Sb se pehle pateeli Mein oil shamil krain.ab is Mein sabit darcheeni,bri elaichi,and taiz pat dal dain is ke baad slice ki Hui pyaz b daal dain.pyaz brown hojaye to is mein washed Mutton add krdain or bhon lain.jaisay hi mutton kacolour Thora sa change hona start ho is Mein adrak lehsan ka paste shamil krdain.
  2. Thora sa bhoonne ke baad is Mein homemade biryani masala Jo bnaya tha wo 5tbsp add krdain.or 1/3 cup dahi b shamil krdain.or bhoon lain achi trah.jab gosht gal Jaye to isay side par rakh dain.
  3. Ab biryani ke liye rice tayyar krna hai..aik bri pateeli lain is Mein oil and ghee add krain.and us Mein 2 badyan ke phool, 1 taiz pat,5-6 laung,4-5 Hari elaichi,darcheeni 2inch ka tukra.jab khushbo anay lgay 1 tbsp lehsan adrak paste daal dain or bs Thora sa bhonain or phr is Mein bheegay huye rice shamil krain.Hari mirchain b shamil krdain Thora sa bhonain rice Mein se khushboo anay lgay to 8 cups garam Pani shamil krd
  4. Hari mirchain b shamil krdain Thora sa bhonain rice Mein se khushboo anay lgay to 8 cups garam Pani shamil krdain.or rice ko dhak Kar pkne dain.rice ko full done na honay dain 80 %cook krain.
  5. Jab rice done hojaye to the laga dain..pehle rice ki layer lgayn or biryani ka colour daal dain.phr mutton ka qorma Jo bnaya tha wo dalain or phr rice daal dain. Upper se b briyani ka colour daal dain.or 1 tbsp kewda essence daal dain.or 15 mint dum dai dain.
  6. 15mint dum ke baad biryani tayyar hai. Bohaat hi simple oa mazaydaar biryani Mein yaqeen ke sath keh skti hn aisi biryani AP ne pehle no khai hogi must try....serve with yoghurt salad..

As your experience and also confidence grows, you will certainly locate that you have much more natural control over your diet regimen and adapt your diet regimen to your personal tastes in time. Whether you want to serve a dish that utilizes fewer or more ingredients or is a bit essentially spicy, you can make simple adjustments to attain this objective. To put it simply, start making your dishes in a timely manner. As for basic cooking skills for novices you don't require to learn them however only if you grasp some straightforward food preparation methods.

This isn't a total overview to quick as well as very easy lunch dishes however its great food for thought. Hopefully this will certainly obtain your creative juices flowing so you can prepare tasty meals for your family members without doing way too many heavy meals on your journey.

So that is going to wrap this up for this special food Simple Way to Make Ultimate Mazaidar Mutton Teh wali biryani. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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