Special beef matar biryani

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Special beef matar biryani. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Special beef matar biryani is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Special beef matar biryani is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Special beef matar biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Special beef matar biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Special beef matar biryani using 24 ingredients and 8 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Special beef matar biryani:

1. 1 1/2 kg Beef meat
2. Rice 750 gm boiled 3/4 done with whol gram masala and salt
3. 1 cup Yogurt
4. Tomatoes 4 chopped
5. 3/4 cup Oil
6. 3 tbsp Green chìlli paste
7. Green chilies (Sindhi)10_12
8. Coriander leaves 2tbsp grinded
9. 2 tbsp Ginger garlic paste
10. tsp Red chilli powder
11. 2 teaspoon Red chilli flasks
12. 2 tsp Coriander powder
13. Salt as your taste
14. 1/2 tsp Haldi powder
15. Dried plum 10_12
16. 1 cup oil
17. drop orange colour few
18. 1 cup Brown onion
19. 1 tbsp Kewra water
20. 1/4 teaspoon Yellow colour
21. 1/4 teaspoon Jayfal, jawatri elchi powder
22. 1 bunch Podina
23. 1 teaspoon Sugar
24. 1 cup matar boiled

Steps to make to make Special beef matar biryani

1. Heat oil fry onion light golden and remove, add ginger garlic paste and cook the 5 - 7 minute
2. Add meat with grinded green chilies and coriander leaves, salt,chilli powder, chilli flasks,chopped tomatoes, fry well
3. Add yogurt cover and cook till meat tender and,fried onion grinded, cook till mixture thick add, whole green chilies, dried plums,
4. Boiled rice with salt and whole spices till 3/4 done drain.ina pan put a layer of rice
5. Then meat mixture, matar, chopped coriander leaves and podina top with remaining boilled rice,
6. Spread 2tbsp oil or ghee on top,add kewra water,boiled matar, jayfal jawatri elchi powder mixed
7. With colour,sugar put on dum for 15 minutes.
8. Now ready to spiceal Beef matar biryani.

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So that is going to wrap this up with this special food Steps to Make Award-winning Special beef matar biryani. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!