Biryani

Biryani

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Biryani. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Biryani is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Biryani is something which I've loved my entire life.

Many things affect the quality of taste from Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Biryani is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Biryani estimated approx 1 hour 30 minutes.

To get started with this recipe, we have to prepare a few components. You can cook Biryani using 28 ingredients and 9 steps. Here is how you cook that.

#India
Biryani is a pleasure to behold and eat. Fragrant long-grained rice is layered with meat or vegetables that have been cooked in a mixture of spices. An exotic one-dish meal that is delicious served with yogurt raita. Different state of India has their own version of biriyani, where the basic preparation is same but the ingredients & spices are little different. Here I'm sharing the basic recipe of biriyani which you often find in almost all Indian restaurants & also can be cooked at home.

Ingredients and spices that need to be Get to make Biryani:

  1. 500 gms long grain aromatic basmati rice
  2. 1 kg chicken (or any other meat)
  3. 5 medium sized onions
  4. 1/2 cup desi ghee
  5. 1 cup refined oil
  6. 1 bay leaf
  7. 1 black cardamom
  8. 1 teaspoon black peppercorns
  9. 4-6 green cardamoms
  10. 4-6 cloves
  11. 2 inch cinnamon stick
  12. 1 teaspoon Caraway seeds(Sah jeera)
  13. 2 teaspoons corriandar seeds
  14. 2 teaspoons garam masala
  15. 1 cup hung curd
  16. 2 teaspoons lemon juice
  17. 2 teaspoons mustard oil
  18. 2 tablespoons ginger paste
  19. 2 tablespoons garlic paste
  20. 2 teaspoons turmeric powder
  21. 1 teaspoon red chilli powder
  22. 2 teaspoons cumin powder
  23. 2 tablespoons coriandar powder
  24. 1 cup chopped mint leaves
  25. 1 cup chopped corriandar leaves
  26. 1 tablespoon milk
  27. 10-12 Saffron strands
  28. 1 teaspoon kewra esence

Steps to make to make Biryani

  1. First marinate the chicken with yogurt, coriander powder, cumin powder,garam masala powder,red chilli powder,green chillies,salt, chopped mint leaves, chopped coriandar leaves & oil & keep it marinated for at least 1-2 hours.
  2. Then in a pan add adequate amount of refined oil & fry the sliced onions untill golden brown & crisp.Keep aside.
  3. Now cook the meat with some fried onion it it.
  4. Now make biryani masala by adding bay leaf, coriandar seeds, peppercorns,mace, nutmeg,caraway seeds,clove, cinnamon,green cardamoms,black cardamom. First roast them a bit then make a powder out of it.
  5. Add biryani powder to the prepare meat & mix & transfer it in a heavy bottom vessel.
  6. Then cook the rice 80% by adding some salt, clove,mace,green cardamoms, carraway seeds in it. Strain the water completely & pick the used whole spices from rice & throw them up.
  7. Now in that deep vessel where the meat already in there add a layer of rice on the top of the meat and sprinkle chopped corriandar,mint over it then add ghee,saffron soaked in milk,fried onions & finally few drops of kewra esense.
  8. Now cover the vessel with lid and seal the lead with atta dough or aluminum foil paper. Keep a heavy weight over the lid & cook it on a high heat for first 5 minutes then cook it for another 25 minutes on a medium low heat.
  9. After 40-45 minutes open the lid and mix everything together and serve biryani hot with boiled egg & raita.

As your experience and self-confidence expands, you will discover that you have more natural control over your diet regimen and adjust your diet to your individual tastes with time. Whether you want to serve a dish that makes use of fewer or more ingredients or is a little bit basically zesty, you can make straightforward modifications to attain this goal. To put it simply, begin making your recipes in a timely manner. As for basic food preparation abilities for newbies you do not need to learn them however only if you grasp some simple food preparation strategies.

This isn't a total overview to quick and easy lunch recipes but its great food for thought. With any luck this will get your innovative juices streaming so you can prepare tasty dishes for your household without doing way too many square meals on your trip.

So that's going to wrap this up for this special food Steps to Make Ultimate Biryani. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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